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  1.                 From GNU Collaborative International Dictionary of English, version 0.54:
                    

    Brawn (<?>), n. [OF. braon fleshy part, muscle, fr. HG. brāto flesh, G. braten roast meat; akin to Icel. br<?><?> flesh, food of beasts, AS. br<?>de roast meat, br<?>dan to roast, G. braten, and possibly to E. breed.]

    1. A muscle; flesh. [Obs.]

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    Formed well of brawns and of bones.

    -- Chaucer.

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    2. Full, strong muscles, esp. of the arm or leg, muscular strength; a protuberant muscular part of the body; sometimes, the arm.

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    Brawn without brains is thine.

    -- Dryden.

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    It was ordained that murderers should be brent on the brawn of the left hand.

    -- E. Hall.

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    And in my vantbrace put this withered brawn.

    -- Shak.

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    3. The flesh of a boar; also, the salted and prepared flesh of a boar.

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    The best age for the boar is from two to five years, at which time it is best to geld him, or sell him for brawn.

    -- Mortimer.

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    4. A boar. [Obs.]

    Beau. & Fl.

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